Also called all-purpose flour, it is a versatile ingredient used in baking and cooking to create a fine texture and soft, fluffy results.
Maida, or all-purpose flour, is a versatile refined wheat flour used in baking and cooking. It lends a fine texture and is essential for making bread, pastries, cakes, and cookies, providing structure and a fluffy texture to baked goods.
Our spices elevate your dishes with rich and complex flavors
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