Poha Red

Vibrant and nutritious variation of flattened rice used in Indian cuisine, made from parboiled and flattened red rice grains.

Net wt. 400 G


The Culinary Sorcerer's Best-Kept Secret

Poha Red, also known as red flattened rice or red beaten rice, is a unique variation of flattened rice commonly used in Indian cuisine. It is made by parboiling and flattening red rice grains, resulting in thin and light flakes with a reddish hue. It provides a nutritious and gluten-free option, adding color and texture to a variety of culinary creations.

Our Approach

Enhancing flavors with our masterful techniques

Flavorful Delight

Our spices elevate your dishes with rich and complex flavors

Vibrant allure

Our spices bring natural colors that enhance the visual appeal of your dish

Sensory Delight

Our aromatic spices offer a diverse range of captivating aromas that beautifully complement your culinary creations

Delightful texture

Our spices ensure a harmonious distribution of flavor, infusing every bite of your dish with deliciousness

Our Recipes

Our products guarantee high-quality ingredients and traditional flavors, as well as healthy food options.

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