Poha White

Light and flaky rice product used in Indian cuisine for making breakfast porridge, snacks, and desserts, providing a gluten-free option.

Net wt. 200 G / 400G


The Culinary Sorcerer's Best-Kept Secret

Powa White, also called flattened rice or beaten rice, is a versatile rice product commonly used in Indian cuisine. It has a light and flaky texture, and can be enjoyed in dishes like breakfast porridge, snacks, and desserts as a convenient and gluten-free option.

Our Approach

Enhancing flavors with our masterful techniques

Flavorful Delight

Our spices elevate your dishes with rich and complex flavors

Vibrant allure

Our spices bring natural colors that enhance the visual appeal of your dish

Sensory Delight

Our aromatic spices offer a diverse range of captivating aromas that beautifully complement your culinary creations

Delightful texture

Our spices ensure a harmonious distribution of flavor, infusing every bite of your dish with deliciousness

Our Recipes

Our products guarantee high-quality ingredients and traditional flavors, as well as healthy food options.

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